Issue | Title | |
Vol 2, No 2, Prosiding Manajemen (Agustus, 2016) | Analisis Persediaan Bahan Baku Kacang Kedelai dengan Metode Economic Order Quantitiy (Eoq) untuk Meminimumkan Biaya Persediaan Pada Tahu Susu Ds | Abstract |
Imam Alamsah | ||
Vol 2, No 2, Prosiding Manajemen (Agustus, 2016) | Analisis Persediaan Bahan Baku Kacang Kedelai dengan menggunakan Metode Economic Order Quantitiy (Eoq) untuk Meminimumkan Biaya Persediaan pada Tahu Susu Ds Cibuntu Kotamadya Bandung | Abstract |
Imam Alamsah, Muhardi Maharani, Poppie Sofiah | ||
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